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RESEP WHITE BROWNIES TABUR BUAH

Resep kue white brownies tabur buah Bahan: - 145 gr mentega - 125 gr cokelat putih - tim sampai leleh - 175 gr gula pasir - 1/4 sdt vanili - 3 btr telur - 125 gr tepung terigu - 25 gr susu bubuk - 100 gr buah kering (ceri merah, ceri hijau, sukade, kismis) - 1 kuning telur Untuk olesan topping: (campur jadi satu, giling) - 50 gr mentega - 25 gr gula halus - 100 gr tepung terigu Cara membuat: - campur mentega dan cokelat putih, masak sampai larut. - kocok gula pasir, vanili dan telur sampai mengembang, - tambahkan larutan cokelat, - kocok sampai rata. - tambahkan campuran tepung dan susu, aduk rata. Tuang adonan kedalam"~"

RECIPE MYSTERY CAKE

-1 pkg. coconut or any other kind of
     cake mix
- 1 pkg. instant coconut pudding & pie
     filling
- 3/4 c. water
- 3/4 c. cooking oil
- 4 whole eggs

--ICING:--
1/2 stick butter or margarine
1/2 c. orange juice
Juice of 1 lemon

 Mix all cake ingredients and beat well, adding the 4 eggs one at a time.  Pour into a greased and floured bundt cake pan.  Bake at 350 degrees for about 1 hour.  When done, remove from oven and pierce top for icing.  Set cake aside and prepare icing.  ICING:  Melt butter or margarine and add the orange and lemon
juices.  Mix together well while heating on stove top.  Dribble icing over cake while the syrup is still hot and the cake is in bundt pan.  Let it stay a few minutes.  Turn it over onto a cake plate and remove bundt pan.
"~"

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