Langsung ke konten utama

Unggulan

RESEP WHITE BROWNIES TABUR BUAH

Resep kue white brownies tabur buah Bahan: - 145 gr mentega - 125 gr cokelat putih - tim sampai leleh - 175 gr gula pasir - 1/4 sdt vanili - 3 btr telur - 125 gr tepung terigu - 25 gr susu bubuk - 100 gr buah kering (ceri merah, ceri hijau, sukade, kismis) - 1 kuning telur Untuk olesan topping: (campur jadi satu, giling) - 50 gr mentega - 25 gr gula halus - 100 gr tepung terigu Cara membuat: - campur mentega dan cokelat putih, masak sampai larut. - kocok gula pasir, vanili dan telur sampai mengembang, - tambahkan larutan cokelat, - kocok sampai rata. - tambahkan campuran tepung dan susu, aduk rata. Tuang adonan kedalam"~"

RECIPE APPLE PUDDING -1

- 1-1/2 lbs. of apples
- 1 teaspoonful of ground cinnamon
- 1/2 lb. of Allinson fine wheat meal
- 2-1/2 oz. of butter or vege-butter
- and sugar to taste.

Pare, core, and cut up the apples; make a paste of the meal, butter and a little cold water; roll the
paste out, line a pudding basin with the greater part of it, put in the apples, and sprinkle over them
the cinnamon and 4 oz. of sugar - a little more should the apples be very sour; cover the apples
with the rest of the paste, and press the edges together round the sides; tie a cloth over the basin
and boil the pudding for 2-1/2 to 3 hours in a saucepan with boiling water.
 

Komentar

Postingan Populer